Eat to Live Cookbook: 200 Delicious Nutrient-Rich Recipes for Fast and Sustained Weight Loss, Reversing Disease, and Lifelong Health
Joel Fuhrman
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A nationally-recognized expert in the field of health and nutrition presents this long-awaited cookbook companion to the New York Times bestselling Eat to Live diet that includes the latest nutritional science, success stories and meals for every occasion. 200,000 first printing.
ISBN:
9780062286703
Dimensions (WxH):
7.5 x 9.5
Publisher:
Harper One
Publication Date:
October 08, 2013
