Savoring The Seasons Of The Northern Heartland

Savoring The Seasons Of The Northern Heartland

by Beth Dooley and Lucia Watson
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Version:
ISBN:
9780816645749
Dimensions (WxH):
6.75 x 9.5
Publisher:
Univ of Minnesota Pr
Publication Date:
August 23, 2004
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Overview
More than two hundred delicious seasonal recipes from the upper Midwest celebrate the diverse ethnic groups--Scandinavian, German, Eastern European, Scottish, and Welsh--that helped define the character of the region's cuisine, accompanied by period photographs and lively anecdotes about the traditional recipes. Reprint.
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Other Books by This Author
The Northern Heartland Kitchen
The Sioux Chef's Indigenous Kitchen
Minnesota's Bounty: The Farmers Market Cookbook
The Birchwood Cafe Cookbook